Finding a True Slice of Italy in the Irish Capital City of Dublin

You might be surprised to hear that you can find a true slice of authentic Italy in the Irish Capital City of Dublin.  With their own hand-made traditional Woodfired Pizza Oven built by real Italian Artisans flown in from Naples itself especially to complete the project, this prestigious, Pizza Restaurant Dublin such as https://www.forno500.ie/ has quickly earned itself a glowing reputation for using the finest, locally sourced ingredients as well as tomatoes from the foothills of Mount Vesuvius and Fior Di Latte, a milky cheese all the way from Campagna.  Using only Oak or Beech to Fire their authentic Italian, wood burning Oven to produce a smoky oak flavoured Pizza that’s inspired by traditional ingredients and recipes.

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Dublin is located on the mouth of the famous River Liffey and is bordered by part of the Wicklow Mountain Range, the Dublin Mountains.  Established as long ago as the 7^th Century by the Gaels, Dublin has continued to grow and prosper, and in 2018 Dublin earned the ranking of “Alpha Minus” and was listed as a Global City and placed on the list of the top thirty Cities in the World.

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Following traditional methods and authentic Italian recipes handed down from generation to generation, this authentic, true Slice of Italy has a raised crust, uses only natural ingredients, is soft to the mouth and has minimal toppings to achieve the right balance of flavours.