You might be surprised to hear that you can find a true slice of authentic Italy in the Irish Capital City of Dublin. With their own hand-made traditional Woodfired Pizza Oven built by real Italian Artisans flown in from Naples itself especially to complete the project, this prestigious, Pizza Restaurant Dublin such as https://www.forno500.ie/ has quickly earned itself a glowing reputation for using the finest, locally sourced ingredients as well as tomatoes from the foothills of Mount Vesuvius and Fior Di Latte, a milky cheese all the way from Campagna. Using only Oak or Beech to Fire their authentic Italian, wood burning Oven to produce a smoky oak flavoured Pizza that’s inspired by traditional ingredients and recipes.
Dublin is located on the mouth of the famous River Liffey and is bordered by part of the Wicklow Mountain Range, the Dublin Mountains. Established as long ago as the 7th Century by the Gaels, Dublin has continued to grow and prosper, and in 2018 Dublin earned the ranking of “Alpha Minus” and was listed as a Global City and placed on the list of the top thirty Cities in the World.
Following traditional methods and authentic Italian recipes handed down from generation to generation, this authentic, true Slice of Italy has a raised crust, uses only natural ingredients, is soft to the mouth and has minimal toppings to achieve the right balance of flavours.
Leave a Reply