The ideal way to start the day well, the cherry jam is also simple to prepare: the recipe in the traditional version.
The ideal filling for sponge cake and pies and very tasty puddings, the jam of cherries is the perfect ingredient for a healthy and nutritious breakfast, even better if enjoyed with biscuits homemade. Let’s see together how to prepare it at home, in the traditional way, and with the Thermomix.
To make this recipe we need very simple ingredients, here are what they are:
The b imby is a food processor that many have at home here, step by step, the procedure for preparing homemade jams of cherries.
To make the cherry jam in the traditional way, proceed as follows: